Daily Archives: March 26, 2017

Tech Week 1: Food Arrangements

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Tech Week Food Arrangements: 3/27- 3/31

Monday-Thursday: Students are to brown bag a Snack/Lunch

Friday: Potluck

Everyone must contribute. Please bring in enough to feed about 10-15 people!

Suggested List:

-Mana’eesh (Arabic Cheese, Meat, and Spinach Pies)

-Fattoush (Salad)

-Tabouli (Salad)

-Bread/Cheese Sticks

-Rolls

-Pasta

-Pasta Salad

-Fruit Tray

-Veggie Tray

-Juice (Hi-C/Capri-Sun)

**No Pop**

 

Please let us know what you’ll be bringing in by WEDNESDAY, March 29, By emailing us at:

stouttheaterco@gmail.com   or   zeinabalhashemi13@gmail.com

Rehearsal Schedule Tech Week 1: (3/27-3/31)

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FAILURE TO ATTEND REHEARSAL WILL RESULT IN REMOVAL FROM PRODUCTION ( SEE AUDITION PACKETS AND STUDENT/PARENT AGREEMENTS )

REMINDER: ALL ACTORS MUST KNOW THEIR SCRIPTS

 

MONDAY, March 27– FULL CAST (Run Through/Timed Rehearsal)– 3:00-8:00

TUESDAY, March 28– FULL CAST (Tech Rehearsal)– 3:00-8:00

WEDNESDAY, March 29– FULL CAST (Blocking)– 3:00-8:00

THURSDAY, March 30– FULL CAST (Tech Rehearsal)– 3:00-8:00

FRIDAY, March 31– FULL CAST (Dress Rehearsal)– 3:00-8:00

YOU MUST BE AT REHEARSAL FOR THE ENTIRE DURATION!

Please Note: Lunch will begin at 5:45 and end at 6:15