Next week we are doing a physical model of the Earth’s Surface Features by\u00a0 making a model from play dough.<\/p>\n
I will mix and knead the dough mixture, but it is helpful if the flour and salt are already measured. \ud83d\ude42<\/p>\n
I would like 15\u00a0 zip-locked bags with a mixture of dry 3\/4 cup of flour and 1\/4 cup of salt.\u00a0 If you volunteer, please send in by Wednesday, Feb. 20th.<\/p>\n
If you would like to volunteer to send in a bag please let me know by email, so that I can confirm that I have received your message and I will add your name to the blog.<\/p>\n
Thanks in advance for sending in the flour and salt mixtures. \ud83d\ude42<\/p>\n
Volunteers sending in bags of 3\/4 cup of flour and 1\/4 cup of salt.<\/p>\n
!. Jacob<\/p>\n
2. Carraig<\/p>\n
3. Carraig<\/p>\n
4. Carraig<\/p>\n
5. Carraig<\/p>\n
6. Carraig<\/p>\n
7. Enna<\/p>\n
8.\u00a0 Enna<\/p>\n
9. Enna<\/p>\n
10. Natalia<\/p>\n
11.Dom<\/p>\n
12. DOM<\/p>\n
13.Diom<\/p>\n
14. DOM<\/p>\n
15.\u00a0 Carraig<\/p>\n
Reminders:<\/p>\n
Enjoy the long weekend!<\/p>\n","protected":false},"excerpt":{"rendered":"
Next week we are doing a physical model of the Earth’s Surface Features by\u00a0 making a model from play dough. I will mix and knead the dough mixture, but it is helpful if the flour and salt are already measured. … Continue reading